Gluten-free crackerbread with quinoa.
Ingredients
Corn grits, soya flour, quinoa (4.8%), table salt
Allergen Information
Contains soya flour. May contain traces of celery.
Nutrition Information
| Average values | Per 100 g | 1 slice (4.8 g) |
|---|---|---|
| Energy | 1532 kJ | 74 kJ |
| 362 kcal | 17 kcal | |
| Fat | 3.2 g | <0.5 g |
| of which saturates | 0.5 g | <0.1 g |
| Carbohydrate | 64 g | 3 g |
| of which sugars | 2.5 g | <0.5 g |
| Fibre | 9.1 g | <0.5 g |
| Protein | 15 g | 0.7 g |
| Salt | 0.68 g | 0.03 g |
Trade & Logistics Data
- SKU
- KT01101
- EAN
- 5997148703601
- Net weight
- 100 g
- Country of origin
- Hungary